Sunday Suppers Menu - 4pm to 8pm

Freshly prepared soup of the moment £3.50

Local black pudding pan fried with a fruity curry sauce £4.95

Home-made smoked salmon and chive pate served with toast £4.95

Fresh baked Yorkshire pudding with mushrooms in a rich creamy stilton sauce £4.95

Deep-fried potato wedges with garlic mayonnaise £4.50

Mushroom tossed in a tarragon cream sauce served on toast £4.50

Crisp mixed leaf salad with Italian dressing £2.50

Garlic bread with cheese and tomato £2.50

Garlic bread £2.00

Basket of fries £2.00

Pasta Carbonara with smoked bacon onions mushrooms and cream £7.50

Pasta Hadrian. Mussels, prawns tuna in a rich tomato sauce and hint of cream £7.50

Pasta Gusto. Chicken livers onions and cream £7.50

Traditional minced beef lasagna £7.50

Pasta vegetarian. Mixed peppers, herby tomato sauce, hint of cream £7.50

Pasta Alisono – Italian meatballs in a spicy tomato sauce £8.50

Pasta Heleno. Garlic butter, fresh basil, crushed black pepper fresh Parmesan £8.50

Pasta Luigi. Prawns tossed in a mild fruity sauce £8.95

British ribeye steak. Pan fried in a creamy black peppercorn sauce £13.95

Poached chicken breast topped with smoked salmon pate and cream sauce £12.95

Fresh fillet of sea bass pan fried with basil butter £12.95

Local Cumberland sausage with creamy mash and onion gravy £9.50

Kids meatballs and pasta in a herby tomato sauce £3.95

Kids pasta vegetarian mixed peppers in tomato sauce £3.95

Kids deep fried scampi and chips £3.95

Coffee and biscuits £2.00

Coffee and cake £2.50